Posts

Root Beer Float Pie

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When the muggy summer heat keeps me from turning on my oven, I immediately pivot to no-bake desserts as a way to cool off. This root beer float pie is one of my favorites — it tastes just like the soda fountain classic in sliceable form. In this recipe, the buttery graham cracker crust is simply pressed into a pie tin, no rolling or baking required. READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/6NdXqtH

I Tell All My Friends to Join This Popular Snack Box Subscription

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No passport necessary! READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/3FsxYhy

A Delicious $4 Croissant Sandwich, Fluffy Donuts, and More: The Best New Trader Joe’s Groceries for August

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According to a former employee. READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/uKlCVPQ

Over 3,000 Amazon Shoppers Bought This Shaved Ice Machine Last Month—and It’s 17% Off Right Now

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It's on sale! READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/dLRfalq

I’m a Writer Who Relies on Food Banks to Feed Her Family of 7 — I Spent $85 on a Week’s Worth of Groceries

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We also visited three grocery stores. READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/g4vxTYE

Jennifer Garner's Signature Fall Salad

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My family made this for Thanksgiving years ago and we ended up liking it so much it went into the rotation. I love when vegetables take center stage and it feels like a good thing, and not [like] when I was kid and it was a bummer! Thanks to the vinegar and maple syrup in the dressing, the vegetables come to life. Prep the vegetables — in batches! The first two to go into the oven are sweet potatoes and carrots. READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/VnJeHTu

Jennifer Garner Exclusive: This Is the Dish She's Most Famous For

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The name of her Instagram video series might be “Pretend Cooking Show,” but Jennifer Garner is no fake — she seriously knows her way around a kitchen. “I’m not a trained chef,” says the actress and co-founder of the organic kid food company Once Upon a Farm. “I just grew up on my mom’s elbow.” Now she’s flexing her culinary chops as a food blogger in the new drama series The Five-Star Weekend (streaming on Peacock). READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/YLtqR6W