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French Onion Pork Chops

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French onion soup is one of my favorite cold-weather comfort foods. These pork chops transform everything I love about the classic into a hearty skillet dinner. The chops are nestled in a rich, savory gravy loaded with deeply caramelized onions, fresh thyme, a splash of dry sherry, and plenty of beefy flavor. A blanket of nutty Gruyère is the finishing touch, which is browned under the broiler just before serving. READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/2d0v8Oq
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The New Our Place Always Pan Is Lightweight, Nonstick, and Perfect for Weeknight Dinners

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One of the cookware brands I come back to time and again is Our Place. I’ve been a fan of the brand’s Always Pans (both the ceramic nonstick and titanium ones) for years, as well as its air fryer-toaster oven hybrid the Wonder Oven Pro (which I seriously can’t imagine being without). So when I found out that Our Place dropped a new Always Pan, I knew I needed it ASAP. And after a couple weeks of use, I can already tell it’s going to be an MVP in my kitchen. READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/HJM6tG4
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Pear Pie

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A great fall dessert. READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/n0uq4Oa
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I Compared Gordon Ramsay’s Favorite Pans Against All-Clad, and Found a Clear Winner

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Stainless steel and cast iron have their time and place in the kitchen, but for everyday cooking I turn to nonstick. As a shopping writer, I’ve tested tons of nonstick cookware, but there are some brands that I return to time and again. HexClad and All-Clad are two of those brands. HexClad is a Gordon Ramsay-backed brand known for its hybrid cookware that offers the slickness of nonstick with the ability to sear like stainless steel. READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/nT75AmB
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An Award-Winning Chef Created My Favorite Store-Bought Broth (and It’s on Sale for Fall)

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Plus, it's 20% off! READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/sdpGB4M
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I Tried Dolly Parton’s Legendary "Stampede Soup" — And It's as Good as Promised

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I'll be making a pot all fall. READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/Galb9xe
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I Tried 60 Sakara Meals for 4 Weeks in a Row, and Was Shocked by the Delicious Flavors and Generous Portions

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I’ve tried a lot of great meal kits and meal delivery services in the last year or two. One I’ve always been curious about is Sakara. The 14-year-old plant-based brand specializes in nutritious meals delivered right to your door. Here’s the catch: Unlike other meal services I’ve tried, this is by far the most expensive. So naturally, my biggest question coming into this testing process was if Sakara would truly be worth it on a week-to-week basis. READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/eHjLGFd
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