10 Frozen Foods I Never Leave Sam’s Club Without, According to a Pro Cook and 4-Year Member
Number 9 is a new favorite. READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/rCJa0xN
Posts
The Easy Quiche I Make Every Weekend (It’s So Good, I Eat It for Dinner!)
Quiche is one of my favorite egg dishes to enjoy at all times of day. It’s perfect served alongside fresh fruit for breakfast or brunch, or with a simple side salad for lunch or dinner. However, making and pre-baking the crust can be time-consuming — especially if it’s from scratch. Enter: this incredibly easy crustless quiche. No crust, no extra steps — just a delicious, savory egg bake that’s ready before you know it. READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/2MsEULt
“Almost Impossible to Overcook”: A Veteran Fisherman Says This Is the Best Fish You Can Buy at the Grocery Store
The "meat is rich and buttery." READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/18WYtr7
Add 2 Tablespoons of Pasta Water to This Fridge Staple for the Most Delicious (and Easy) Pasta Sauce
It’s the best $6 you’ll spend all week. READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/DzRoZCH
Chicken Bacon Ranch Sliders
They disappear in minutes. READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/Vb9Ejxv
Fruits and Vegetables with the Most Fiber per Serving, According to Dietitians
If you’ve seen “fibermaxxing” all over the web and your social media feeds lately, you’re not alone. The new trend is all about getting as much fiber in your diet as possible. Because of its ubiquitousness right now, I was curious to know what experts think about the trend overall, and if they had recommendations for which fruits and vegetables specifically to prioritize if you’re trying to up your fiber intake. READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/k25AGyZ
The 8 Best Spiceology Spice Blends, According to Our Editors
Our team loves a good spice blend. There are so many combos to choose from, and they can add tons of flavor and interest to a meal. And although it’s not hard to DIY them at home, why would you when Spiceology exists? Our editors are major fans of Spiceology’s blends because they aren’t what you typically find in supermarkets. The blends are a bit unexpected, but totally amazing — like Brown Butter Cookie and Cowboy Candy. READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/P6GXWiv
The 2-Ingredient Sauce My Son Makes Weekly
It’s great on everything from pasta to sandwiches to fries. READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/QrOBJ2h
My Chef Friend Just Introduced Me to the Canned Tomatoes That Rival Fresh Ones
My new favorite pantry staple. READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/kLYI0iQ
Mediterranean Salmon
Cook smarter, not harder. READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/fr9ancG
When I Make Jennifer Garner's Favorite Texas Chocolate Cake, Everyone Wants It
Seriously, it’s that good. READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/xjR7bG3
Forget Butter and Olive Oil: Chefs Say This Is the Secret to Better Potatoes
Great for searing, grilling, frying, and roasting. READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/tLe7h9M
The Best Way to Cook Ribs, According to Chefs
Summer is sadly nearing its end, and you just might be planning to celebrate its last hurrah with a barbecue for Labor Day. If ribs are on the menu, mastering the cooking process is key to ensuring they’re tender and juicy. (No one wants a dry, tough rib. READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/rz7FHYh
3 Rules for Making the Absolute Best Tomato Toast
It's the little things that make all the difference. READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/2RXjgV8
Peach and Tomato Panzanella
It’s the tastiest way to eat a peach for lunch or dinner. READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/IjLMeFw
Every Mixing Bowl Type You Could Possibly Need (Each Has a Purpose)
Mixing bowls are a major player in my kitchen. I have at least three full sets, and an individual bowl or two I like to use for primarily prepping and cooking veggies. They come in six main materials: plastic, glass, stainless steel, copper, ceramic, and silicone. The right choice depends on your cooking needs (mixing cake batter, melting chocolate over a double boiler, reheating pulled chicken before mixing it into a chicken salad) and how easy they are to clean. READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/ZwpidqS
The Brilliant Way I Keep the Gap Between My Stove and Countertop Clean
It takes zero effort. READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/cGmW7sY
Loaded Tortellini Salad
It’s the biggest compliment to leave a cookout with a serving bowl scraped clean. That’s what happens every time I serve this loaded tortellini salad to friends. The inspiration came from my favorite steakhouse side dish, loaded baked potatoes, but instead of piling shredded cheddar cheese, smoky bacon, and red onion on top of a steaming potato, the toppings are tossed with plump pockets of cheesy tortellini. READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/1cLOi6x
The Delicious New Keurig Pods That Have Me Wishing for Fall (They’re So Cozy!)
Making coffee is my favorite part of every morning. And while I love the ritual of using a manual espresso machine, most mornings I’m opting for convenience by making coffee in my beloved Keurig or new Nespresso machine.As a nearly decade-long Keurig user, it’s safe to say that I’ve used a lot of different K-Cups. I have my favorites, but I’m always excited to try new ones. READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/6X3rJUi
Chicken Margherita
Olive Garden is known for its garlicky breadsticks, bottomless salads, and comforting Italian fare. But if everyone orders cozy pastas and creamy soups, they’re missing out on what (IMO) is the best entree the restaurant has to offer — the Chicken Margherita. This dish, likely inspired by the iconic Neopolitan pizza, trades pizza crust for juicy, golden chicken breasts. READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/0NMHLFa
For the Most Flavorful Marinara, I Add 2 Tablespoons of This Condiment to Jarred Pasta Sauce
It’s got a kick to it. READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/LgVyN7X
I’m Calling It: These $7 Hot Dogs Are the Absolute Best You Can Buy
Will be grilling on repeat. READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/OxIuV7L
Our 10 Most Popular Recipes of the Year So Far
It’s hard to believe we’re halfway through 2026. I will certainly be soaking up the final weeks of summer and the warm weather in the meantime, but before you know it we’ll be cozying up with heartier meals and heading into the holidays. Our recipe team has been hard at work developing delicious recipes for our site and our brand-new print magazine (get yours here!). But which ones do our readers love the most? READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/na5FNeE
Cacio e Uova
It’s all about the velvety sauce. READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/XVAwve5
I’ll Never Shuck Corn Again After Learning an Ingenious Trick That Takes Seconds
Shucking ears of corn for a summertime dinner was always a task designated to me and my brother. As my mom prepped the other dishes, my brother and I sat at the kitchen island shucking the husk and fibrous silk strands off of our cobs and into a plastic grocery bag beneath us. It caused a mess and it took forever. And I just found out that all of that work was for nothing (even if it did create some fond memories). READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/c9HbDg8
Peach Crumb Bars
It’s easier than pie! READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/ztfpROa
Chefs and Farmers Agree: This Is How to Spot the Juiciest Tomatoes at the Grocery Store
Plus, how to store them. READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/fewuqIY
The 15 Best Kitchen Rugs to Add Comfort and Style to Your Space
My husband and I recently moved into a house, which means we’ve been doing lots of unpacking and thinking about our new setup. Because we have hardwood floors, rugs have been top of mind. For the kitchen, I already have an anti-fatigue mat (such a game-changer!), and now I’m wondering if there’s another kind of kitchen rug I should grab as well. So I did some research on the five options: area rugs, runners, anti-fatigue mats, washable rugs, and corner rugs. READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/8cUbyiT
I Make This 10-Minute "Coffee Cake Mug Cake" for Dessert AND Breakfast
Coffee cake has always held a special place in my heart. It’s one of those baked goods that doesn’t always get the spotlight, but to me, it’s the true underdog of the dessert world. It’s comforting, reliable, and never fails to bring a smile to anyone’s face. This little mug cake version captures everything I adore about classic yet in a way that’s easy and approachable. READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/Uk7eSbV
The 7 Best Cooking Tips I’ve Learned from The Kitchn’s New Magazine
I’ve learned so much already.
READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/Tg2aPl5
I Tried Everything at Sam’s Club’s Food Court and Found My New Favorite Snack
It's just $1. READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/5UqWXEY
Ding Dong Cake is My Friends' Most Requested Birthday Treat
It's just that good. READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/CXwP4yj
30 of Our Best Pasta Recipes of All Time
Whenever I don’t really feel like putting too much effort into cooking, pasta is my go-to. All I need to do is boil water, top the cooked pasta with sauce, and I’m done. Plus, a big bowl of pasta is just so comforting; I feel like it can solve almost any problem. There are so many different ways to serve it, not to mention the endless sauce options — so we’ve rounded up our current favorites. READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/sHu0pWo
Shrimp Macaroni Salad
Every summer gathering has that dish — the one everyone says they’re just taking a little scoop of before quietly coming back for seconds. This shrimp macaroni salad is that dish. It’s creamy without being heavy, loaded with sweet shrimp and crisp vegetables, and brightened with fresh lemon and dill.The real game-changer? Cooking both the macaroni and the shrimp in Old Bay-seasoned water. READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/KH1bUs5
Get a Pound of Ground Beef and Make This Cheeseburger Casserole In 30 Minutes
Beef, cheesy, and so delicious. READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/KqdPXSy
This Best-Selling Made In Pan Is My Go-To for Easy Weeknight Dinners (I See Why It Has Over 11,000 5-Star Reviews)
It has more than 11,000 5-star reviews. READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/aR8t9ij
Blueberry Cornmeal Cake
Everyone demands the recipe. READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/2uELndK
The 4-Ingredient "House Dressing" So Good I Memorized It
It's only 4 ingredients. READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/LCUp9hJ
Crispy Chicken Avocado and Bacon Salad
This hearty yet fresh recipe from Janette Zepeda is inspired by the classic chicken club sandwich. Topped with herbaceous homemade ranch dressing, it’s a veggie-packed salad with a satisfying mix of textures and flavors: smoky bacon, creamy avocado, juicy tomatoes, and crispy Nature Raised Farms® Lightly Breaded Chicken Bites. Light enough for lunch and satisfying enough for dinner, it’s comforting and refreshing at the same time. READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/dGcRIMQ
The Best Spread for Your Toast Isn’t Peanut Butter — It’s This Creamy Nut-Free Spread
Yes, they’re worth the hype. READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/lUIqukX
When I Make These 3-Ingredient Peanut Butter Cookies, Everyone Wants the Recipe
Feels so wrong, but it’s so right. READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/XStNGpZ
For the Juiciest Pork Chops — Cook Them Like Steak
Give your chops the steak treatment. READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/tvuNPQS
“Softer, Richer, and More Tender”: The 1-Ingredient Upgrade for the Best Pancake
They were fluffy and rich. READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/U3dHzOs
Greek Shrimp Pitas
You only need 5 minutes at the stove. READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/lqJ0ODc
3 Grocery Store Chains with the Best Quality Ground Beef, According to Chefs
This famed regional chain made the list. READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/JgOsKFH
I’ve Tried Every Bacon Trick, But This Simple Method Beats Them All
There are a lot of tricks and hacks that promise the “perfect” bacon, and I’ve tried my fair share of them. I’ve tested dropping an entire pack in a saucepan (just like Snoop Dogg suggests), cooking it in a saucepan with water, and even coating it entirely in flour before baking. If I like a method, I write about it, but inevitably someone will leave a comment on my story about how cooking bacon in the oven is better. I get it. It’s easy. READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/nUTmPW6
My Honest Review of the KitchenAid Artisan Plus Stand Mixer for 2026
It's a mixer worthy of serious bakers. READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/fULnsH2
Hot Fudge Cake
Somewhere in between chocolate lava cake and chocolate cobbler lives hot fudge cake. This old-fashioned dessert performs a little magic in the oven, baking into a crackly chocolate cake on top and a rich, silky hot fudge sauce underneath. The only thing better than watching it happen is digging in while it’s still warm.Despite its impressive results, hot fudge cake couldn’t be easier to make. READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/1pHbSdY
“SO FLUFFY”: We Asked 3 Chefs to Name the Best Pancake Mix, and They All Said the Same Box
Cook them for crowds. READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/g5QmbG8
See the Best New Dinner Recipes in Our Print Magazine
Subscribe to Kitchn+ and get our brand-new print magazine, exclusive recipes every week, and so much more. Join today.ICYMI, we had a very exciting week at The Kitchn: Our brand-new first-ever magazine hit newsstands across the country. The first issue, What’s for Dinner?, is an incredible resource for everyone who has to figure out what to cook for themselves or their family day after day. I just got my copy and the issue looks even more gorgeous IRL — and it’s so useful! READ MORE... from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/CkbxEgz