Cacio e Pepe Brussels Sprouts Pearl Couscous

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A delicious dinner doesn’t have to take all day to prepare. This fun, yummy twist on the classic Italian dish cacio e pepe starts with Success® Boil-in-Bag Pearl Couscous, a Mediterranean-style pasta, and pairs it with roasted Brussels sprouts, Pecorino Romano cheese, and lots of fresh cracked black pepper. Since the couscous is ready in under seven minutes, a satisfying, fuss-free vegetarian dinner can be yours in less than 20 minutes. There’s loads of flavor in every bite. READ MORE...

from Kitchn | Inspiring cooks, nourishing homes https://ift.tt/6Sakb0w

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